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2 cups flour
1 cup sugar
½ c. cocoa
2 teaspoons soda
1 cup boiling water
1 teaspoon vanilla
1 cup mayonnaise
| Sift the flour sugar, cocoa and soda three times, and set aside. Mix together water, mayonnaise and vanilla. Add dry ingredients, and beat by hand or at low speed for two minutes. Bake at 325-350° for 45 minutes. | |
| No eggs, milk or butter are used in this recipe. The mayonnaise replaces them. |
Recipe compliments of Geraldine Ridgway (Granny).
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